Shelf-stable drink mixes and teas vs. TCS beverages vs. alcoholic beverages — three very different paths in Georgia
Dual-Path — Read CarefullyShelf-stable, non-TCS drink mixes and teas follow the cottage food rules in the Baked Goods guide. Anything requiring refrigeration for safety (fresh juice, kombucha, dairy drinks) needs a GDA food sales establishment license.
Wineries need a Winery or Farm Winery License (40%+ Georgia-grown content) from the Dept. of Revenue's Alcohol & Tobacco Division; every label needs registration; direct-to-consumer wine shipping is capped at 12 cases/household/year.
If you sell food alongside drinks at a tasting room, you need a local health department food service permit in addition to your manufacturing/wholesale registration with GDA's Manufactured Food Section.
| Dry tea/drink mixes | Cottage Food Eligible — no license, HB 398 rules apply |
| Fresh juice / kombucha / dairy drinks | Licensed Facility Required — GDA food sales establishment license |
| Wine / cider / mead (in-state) | Winery or Farm Winery License, GA Dept. of Revenue |
| Beer | Brewery license — no farm-winery-style exemption exists for beer |
| Out-of-state wine shipped to GA consumer | Special Order Shipping License, 12-case/year cap |
| Food served at tasting room | Local health dept. food service permit, separate from alcohol license |