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Kentucky · Direct-to-Consumer Compliance

Dairy

Kentucky requires pasteurized Grade A milk products; raw goat milk is a narrow exception

Licensed Facility Required
PasteurizedGrade A Pasteurized Milk Ordinance adopted
RxRaw goat milk only with a physician recommendation
PermitMilk Safety Branch permit for processing
BannedCheesecake and custard on cottage list

What's Covered / Needs a Different Path

What's Covered

  • Pasteurized milk products from a permitted Grade A plant
  • Raw goat milk sold at a permitted farm to buyers with a physician recommendation

Needs a Different Path

  • Raw cow milk sales
  • Cheese, yogurt, butter or ice cream made in a home kitchen
  • Herdshare arrangements (no state-authorized path found; consult an attorney)

Compliance Steps

A

Choose the product

Pasteurized bottled milk and cultured products need a permitted plant. Raw goat milk follows its own rules.

B

Get permitted

Apply to the CHFS Milk Safety Branch. Standards follow 902 KAR 50:110 and, for goat milk, 902 KAR 50:120.

C

Label and test

Meet the sampling, testing and labeling terms of your permit.

Quick Reference

ItemRuleRegulator
Grade A milkPasteurized, ultra-pasteurized or aseptic onlyCHFS Milk Safety Branch
Raw goat milkPhysician recommendation; permitted farm onlyCHFS (KRS 217C.090)
Cottage kitchensCheesecake and custard products prohibitedCHFS Food Safety Branch
Feed for dairy animalsRegistered commercial feedsUK Regulatory Services

Frequently Asked Questions

Can I sell raw milk on my farm?

Only raw goat milk with a physician recommendation under a permit.

Can I make soft cheese at home for sale?

No. Use a permitted dairy processing facility.

Is a herdshare legal?

This review found no state-authorized herdshare route. Get legal advice.

Printable Checklist