Kentucky · Direct-to-Consumer Compliance
Whole fresh vegetables sell with light permitting; sprouts and cut items are restricted
Keep produce whole and uncut.
Review the FSMA rule.
Canning, pickling and cooking need their own paths.
| Item | Rule | Regulator |
|---|---|---|
| Whole vegetables | No registration needed | KDA / CHFS |
| Sprouts | Prohibited for home-based processors | CHFS |
| Produce safety | FSMA | FDA / KDA |
| Sales tax | Unprepared exempt | KY Dept. of Revenue |
Can I sell microgreens?
Ask; sprouts are restricted.
Do I need a permit?
Not for whole raw produce.
Can I sell salsa?
No, see Canned Goods.